{"product_id":"bread-dough-scoring-lame","title":"Bread Dough Scoring Lame","description":"\u003cp\u003e\u003cspan\u003eAchieve professional ears and stunning artistic designs on your loaves with our \u003c\/span\u003e\u003cstrong\u003eBread Dough Scoring Lame\u003c\/strong\u003e\u003cspan\u003e. Featuring an \u003c\/span\u003e\u003cspan\u003eintegrated, non-replaceable fixed blade\u003c\/span\u003e\u003cspan\u003e, this precision scoring tool offers maximum stability and control—cutting cleanly through unbaked dough skin without blade play or dragging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eIntegrated Fixed Blade:\u003c\/strong\u003e\u003cspan\u003e Built with a sturdy, non-replaceable razor blade for ultimate stability, eliminating blade movement or accidental slipping during scoring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eUltra-Sharp Precision:\u003c\/strong\u003e\u003cspan\u003e Glides effortlessly through sticky or high-hydration doughs to create sharp, confident ears and clean expansion seams before baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eErgonomic Handle:\u003c\/strong\u003e\u003cspan\u003e Provides optimal control, safety, and comfort for both bold primary scoring cuts and fine decorative pattern work on proofed dough.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eControlled Oven Spring:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eProper dough scoring directs the oven spring, preventing burst sides and ensuring an ideal, well-aerated crumb structure.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1. Hold the lame at a 30 to 45-degree angle relative to the proofed dough surface for a classic, pronounced \"ear\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2. Slash the dough in one swift, confident motion right before transferring it into the hot oven or Dutch oven.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3. For intricate decorative scoring on the dough, hold the blade perpendicular (90 degrees) to the surface.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eCleaning:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eGently wipe the blade clean with a dry or slightly damp cloth after use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eSafety:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eStore with the protective safety cover attached to shield the sharp edge and ensure kitchen safety. Keep out of reach of children.\u003c\/span\u003e\u003c\/p\u003e","brand":"Breadculture","offers":[{"title":"Default Title","offer_id":54312067006802,"sku":"03656","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1095\/0161\/2370\/files\/IMG_3494.jpg?v=1787129386","url":"https:\/\/breadculture.eu\/products\/bread-dough-scoring-lame","provider":"Breadculture","version":"1.0","type":"link"}