First Steps – Starter Baking Kit⁠

The First Steps – Starter Baking Kit includes the four most essential tools every beginner needs for their very first sourdough loaf. Skip the kitchen improvisations: these dedicated artisan tools make mixing, shaping, proofing, and scoring smooth, easy, and enjoyable.

What’s Included in the Kit:

 Danish Dough Whisk (1 pc): For fast, lump-free mixing of high-hydration doughs without clogging the wire.

 Bowl Scraper, 12 cm (1 pc): A flexible companion for dough handling and scraping mixing bowls clean.

 Oval Proofing Basket / Banneton, 30 cm (1 pc): Provides optimal airflow for the dough while maintaining a perfect loaf shape.

 Lame Bread Scoring Tool (1 pc): A sharp, precision tool for creating clean scoring cuts and your signature patterns.

Easy Start to Sourdough Baking:

Mix your dough effortlessly with the Danish dough whisk, then handle and transfer it smoothly using the bowl scraper. The natural cane oval proofing basket guarantees great shape retention and the foundation for a crispy crust. Right before baking, use the Lame scoring blade to make confident, precise cuts that allow your bread to expand beautifully in the oven.

*Pro Tip: If you want to precise-check internal crumb temperature or store your finished loaf naturally, check out our Advanced and All-in-One Baking Kits!